Laurie's Kitchen^® Savory Dip Mixes

Bacon Cheddar Dip Mix

Laurie's Vegetable Dips brings "LIFE" to your party.

    

Laurie's Kitchen® Savory Dip Mixes Bacon Cheddar Dip Mix Perfect for ALL dining occasions and party times. Dip Mix Instructions on Box - Yield: About Two (2) Cups. Stock# LKDIPBC44   $3.95   Ship Wt: 3 ozs. Product of the U.S.A. Laurie's Kitchen® Bacon Cheddar Dip Mix Easy to Make... AND... Oh so Delicious...! ...Sharing Meals... Making Memories... Bacon Cheddar Dip Mix...!!! Laurie's Kitchen Bacon Cheddar Dip delivers what Gourmet Chips demand from this irresistible blend of smoked bacon and tangy cheddar cheese. Mix Laurie's Bacon Cheddar Dip Mix with sour cream and mayonnaise or cream cheese. Each package contains one (1) dip mix packet. Also included on the dip mix package is Laurie's favorite recipe for a yummy Bacon Cheddar Cheeseball. See Serving Variety 2. Makes a quick dip for surprise drop-in friends or guests. Super for a tasty family gathering with favorite chips, a nutritious afternoon vegetable dipping snack for the kids and their neighborhood friends, or a great, anytime barbecue party appetizer. Have a spare package of Bacon Cheddar dip mix on hand too...! Bacon Cheddar Dip Mix Instructions: 1 packet Laurie's Kitchen® Bacon Cheddar Dip Mix. 1 cup Mayonnaise. 1 cup Sour Cream. Blend combined mixture until smooth. Cover and refrigerate 1 hour before serving. Serve dip with fresh vegetables, crackers or chips. For Serving Variety 1: Substitute cream cheese for mayonnaise. Great as a topping for baked or sweet potatoes. For Serving Variety 2: Use Laurie's Kitchen Bacon Cheddar Cheeseball Favorite Recipe below. Reduced Fat: Use 2 cups cottage cheese or plain yogurt. Allergens: Contains Soy, Milk, and Wheat Products. Nutrition Information Laurie's Favorite Recipe Bacon Cheddar Cheeseball Cheeseball Ingredients: 1 Pkg. Laurie's Kitchen Bacon Cheddar dip mix Chopped parsley or chopped pecans 16 oz. softened cream cheese Cheeseball Mix Directions: Combine dip mix with softened cream cheese. Shape into a ball and refrigerate two hours. Roll cheeseball in chopped parsley or chopped pecans. Sharing Meals... Making Memories...!

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